We invite you to visit us at:
November 29 - December 1, 2011:
FIE - Paris, France.
Hall 1, Booth 1E53.
Gluten Free
NutriGal's strictly controlled Quality Assurance standards monitor our NutriFree+ raw material to be free from and Gluten residuals.
In the June 2010 publication of Gluten Free Living, Peter Green, MD states: "Recent studies are showing that gluten sensitivity may be much more common than previously thought. It may, in fact, be a separate disease entity that involves different organs and different mechanisms than celiac disease. While there is no doubt that the condition exists, the lack of definite criteria for a diagnosis has resuted in a skeptical attitude on the part of many doctors."
For more info on Gluten Free see the following links: